$2.50
Special benefits
menu
(Fish with its side dish) - Steamed Octopus with Chef's spices accompanied by mashed potatoes with Cuban style fried pork belly
(Fish with its side dish) - Baked Salmon fillet in sauce, accompanied by mashed potatoes with Cuban style fried pork belly Chef's recipe
Tender chunks of Pork marinated in Cabana’s signature mojo sauce, deep fried and topped with fresh sautéed onions
Tender pieces of roast Pork, pulled and grilled with fresh sautéed onions and a touch of Cabana’s signature mojo sauce.
Paco's garlic chicken – a savory dish featuring succulent chicken cooked with a flavorful garlic-infused sauce.
Chicken chunks seasoned and marinated in Cabana’s signature mojo sauce, lightly breaded then deep fried to perfection and topped with fresh sautéed onions
Thin cutlet of choice top round steak, seasoned in classic Cuban spices, lightly breaded and fried to a golden brown. Topped with special Spanish sauce,…
(Fish with its side dish) - Pan-seared mussels with garlic and extra virgin olive oil sauce
(Fish with its side dish) - Our classic fresh Ceviche marinated in lime, limo pepper, fresh onions and cilantro
Three Milks Our Award Winning Homemade White Cake Drenched In 3 Types OMilk, And Topped With Sweet Whipped Cream
Mouth- watering tender pieces of Lean Oxtail cooked in our secret red wine sauce
Cuban-style minced Ground Beef, seasoned with spices and simmered with olives, chopped onions and peppers
A Traditional Cuban favorite, shredded Beef stewed slowly in a Spanish Sauce with fresh peppers, tomatoes, onions and choice herbs
Simmered Beef marinated in Cabana's signature mojo sauce and then sautéed with fresh onions until slightly crispy
Thin cutlet of choice top round Steak, fully seasoned and grilled to perfection, then finished with fresh grilled onions
Skirt Steak with salt and pepper serve with homemade Chimichurri Sauce
Beans, black or red, slowly simmered and seasoned with fresh ground garlic, onions, peppers and olive oil.
(Tender pieces of roast Pork, pulled and grilled with fresh sautéed onions and a touch of Cabana’s signature mojo sauce and potato sticks on hot-pressed…
(Hot pressed succulent sweet bread, stacked with Ham, Pork, Swiss cheese, pickles and mustard upon request accompanied with potato sticks on hot-pressed Cuban bread)
(The Classic Cuban. Ham, Pork, Swiss cheese, steamed and hot pressed to perfection on Cuban bread, topped with pickles and mustard upon request, accompanied with …
(Mixed stuffed Green Plantains filled with Shrimp (2u) and Ground Beef or shredded Beef(2u) topped with melted cheese)
(Thin cutlet of choice top round Steak, perfectly seasoned and grilled with sautéed onions, lettuce, tomato and potato sticks on hot-pressed Cuban bread)
Fresh boneless chicken breast seasoned and grilled with lettuce, tomato and potato sticks on hot-pressed Cuban bread
Lightly breaded fish, fried golden brown, topped with lettuce, tomato, raw onions and delicious tartar sauce on hot-pressed Cuban bread
Beans, black or red, slowly simmered and seasoned with fresh ground garlic, onions, peppers and olive oil
Espectacular Angus beef hamburger with cheese. Topped with lettuce and tomato accompanied by a side of French fried
Gallery
About us
Dear friends of Copacabana,
After 10 years of the previous owners Gustavo and Marion’s successful stewardship, who will forever hold a significant place in our hearts and in the history of Copacabana, we have the great honor of introducing to all of you the new proprietors.
The new era unfolds with a fusion of Cuba and Spain blending the cultures of the new owners, Chef Paco Pérez and his wife Any, accompanied by their daughters. With over 30 years of industry experience, they bring forth a business ideology where the spotlight is on the quality of their products and the utmost commitment to service excellence. Their goal is to satisfy customers, ensuring an unforgettable experience.
We eagerly anticipate meeting and exceeding your expectations.
With warm regards,
Paco and Any
Contacts
1209 Main St Suite 101, Jupier, Florida, 33458
Saturday
11 AM – 11 PM
Sunday
11 AM – 9PM
Monday
11 AM – 9 PM
Tuesday
11 AM – 9 PM
Wednesday
11 AM – 9 PM
Thursday
11 AM – 9 PM
Friday
11 AM – 11 PM
Testimonials
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